Apple Blueberry Crunch Recipe

Indulge in this easy, vegan twist on a classic Southern dessert! This Apple Blueberry Crunch is a delightful dump cake recipe, perfect for busy weeknights. Sweet blueberries and warm apple pie filling are topped with a buttery, crunchy cake mix crumble and walnuts. Serve warm with a scoop of your favorite vegan ice cream for the ultimate comfort food experience.

Prep Time 15 mins
Cook Time 55 mins
Calories 590.1 kcal
Protein 10g
Rating Be the first
Apple Blueberry Crunch 244

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Apple Blueberry Crunch

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How to Make Apple Blueberry Crunch

  1. Preheat oven to 350°F (175°C).
  2. Spread 21 ounces of apple pie filling evenly in the bottom of a greased 9x13 inch baking dish.
  3. In a medium bowl, gently mix together 2 cups of fresh or frozen blueberries and ¾ cup granulated sugar.
  4. Spoon the blueberry mixture evenly over the apple pie filling in the prepared pan.
  5. Sprinkle one 15.25 ounce box of yellow cake mix evenly over the fruit. Drizzle with 6 tablespoons (3 ounces) of melted vegan butter.
  6. Sprinkle ½ cup chopped walnuts and the remaining ¼ cup granulated sugar over the cake mix.
  7. Bake for 45-50 minutes, or until the topping is golden brown and the fruit is bubbly. Let cool slightly before serving.
  8. Serve warm with a scoop of soy ice cream or your favorite vegan ice cream for the perfect ending!

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

328g

Fat

9g

Carbs

36g

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Frequently Asked Questions

How long does it take to make Apple Blueberry Crunch?

Apple Blueberry Crunch takes about 70 minutes from start to finish — roughly 15 minutes to prepare and 55 minutes to cook.

How many calories are in Apple Blueberry Crunch?

Apple Blueberry Crunch has approximately 590.1 calories per serving, with about 10 g protein, 36 g carbohydrates and 25 g fat.

What ingredients do I need for Apple Blueberry Crunch?

The key ingredients for Apple Blueberry Crunch are Apple Pie Filling, Frozen Blueberries, Sugar, White Cake Mix, Light Margarine, Walnuts. See the full list with measurements above.

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