Ingredients for A1 Ultimate Guacamole
- 3 ripe avocados, mashed
- Onion
- Tomatoes
- 1/2 teaspoon salt (or to taste)
- Black Pepper
- Pickled Jalapeno Peppers
How to Make A1 Ultimate Guacamole
- In a medium bowl, mash avocados with a fork until desired consistency is reached. Leave some chunks for texture.
- Finely dice the red onion and add to the bowl.
- Add the chopped cilantro, lime juice, jalapeño (remove seeds for less heat), and salt.
- Gently mix all ingredients until well combined.
- Taste and adjust seasoning as needed. Add more lime juice for extra tang or salt to taste.
- Serve immediately with tortilla chips or your favorite Mexican dishes. For longer storage, cover with a very thin layer of olive oil, then with cling film pressing it directly onto the guacamole’s surface, and refrigerate for up to 2 days.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
24g
Fat
51g
Carbs
15g