Ingredients for A1 Ultimate Guacamole
- 3 ripe avocados, mashed
- Onion
- Tomatoes
- 1/2 teaspoon salt (or to taste)
- Black Pepper
- Pickled Jalapeno Peppers
How to Make A1 Ultimate Guacamole
- In a medium bowl, mash avocados with a fork until desired consistency is reached. Leave some chunks for texture.
- Finely dice the red onion and add to the bowl.
- Add the chopped cilantro, lime juice, jalapeño (remove seeds for less heat), and salt.
- Gently mix all ingredients until well combined.
- Taste and adjust seasoning as needed. Add more lime juice for extra tang or salt to taste.
- Serve immediately with tortilla chips or your favorite Mexican dishes. For longer storage, cover with a very thin layer of olive oil, then with cling film pressing it directly onto the guacamole’s surface, and refrigerate for up to 2 days.
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
24g
Fat
51g
Carbs
15g
