Amazing Low Cal Fat Free Sugar Free Cheesecake Recipe

Ingredients for Amazing Low Cal Fat Free Sugar Free Cheesecake

• Plain Fat Free Yogurt
• Fat Free Cream Cheese
• 2-4 tablespoons sugar substitute (adjust to taste)
• Sugar Free Fat Free Instant Pudding Mix

How to Make Amazing Low Cal Fat Free Sugar Free Cheesecake

1. **Make the Yogurt Cheese (24 hours in advance):** Line a large strainer with several layers of cheesecloth or paper towels. Place the strainer over a bowl. Pour 16oz plain, nonfat Greek yogurt into the strainer. Cover with plastic wrap and refrigerate for at least 24 hours to allow the whey to drain.
2. **Prepare the Filling:** In a large bowl, beat 16oz (two 8oz packages) of fat-free cream cheese until smooth and creamy.
3. **Sweeten it Up:** Add 2-4 tablespoons of your favorite sugar substitute (adjust to your sweetness preference). Mix until well combined.
4. **Add the Pudding:** Stir in 3.4oz (1 small box) instant sugar-free vanilla pudding mix. Blend until completely smooth and lump-free. A hand blender or immersion blender works best for this step.
5. **Incorporate Yogurt Cheese:** Gently fold in the drained yogurt cheese until evenly distributed throughout the filling.
6. **Assemble and Chill:** Pour the cheesecake filling into your prepared pie crust. Cover and refrigerate for at least 1 hour, or until firm.
7. **Serve & Enjoy:** Slice and serve your guilt-free cheesecake masterpiece! Garnish with fresh berries or a sugar-free chocolate shavings if desired.