Ingredients for American Bacon Lettuce Tomato Salad
- 2 medium tomatoes
- 6 slices bacon
- 1 head romaine lettuce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
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How to Make American Bacon Lettuce Tomato Salad
- Cook bacon in the microwave according to package directions. Once cooked, crumble into bite-sized pieces.
- Wash and dry lettuce. Tear or chop into bite-sized pieces.
- Slice tomatoes into ¼ inch thick rounds.
- In a large bowl, layer half of the lettuce, followed by half of the tomato slices, half of the crumbled bacon, and half of your desired cheese.
- Repeat layers with remaining ingredients.
- Drizzle your favorite dressing over the salad.
- Toss gently just before serving to combine all ingredients.
Nutrition Information (Approximate per serving)
Sodium
32 g
Sugar
11g
Fat
74g
Carbs
1g