Ingredients for Apple Chocolate Salad
- 1 medium apple
- 1 teaspoon fresh lemon juice
- 1 1/2 ounces 70% dark chocolate
- 1 tablespoon maple syrup
- 1/4 cup dried cranberries
- 1/4 cup pecans
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How to Make Apple Chocolate Salad
- Thinly slice 1 medium apple (about 1 cup sliced) and arrange decoratively on a plate.
- Drizzle the apple slices with 1 teaspoon of fresh lemon juice to prevent browning.
- Roughly chop 1.5 ounces (42g) of 70% dark chocolate and sprinkle evenly over the apples.
- Sprinkle 1/4 cup toasted or raw pecans over the chocolate.
- Scatter 1/4 cup dried cranberries over the pecans.
- Drizzle 1 tablespoon of maple syrup over the entire salad.
- Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
129g
Fat
50g
Carbs
16g