Ingredients for Applesauce Crock Pot
- 6 medium Golden Delicious apples (about 6 cups sliced)
- 1/2 cup granulated sugar
- 1 cinnamon stick
- 2 tablespoons fresh lemon juice
- 1/4 teaspoon ground nutmeg
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How to Make Applesauce Crock Pot
- Peel, core, and slice approximately 6 medium apples (about 6 cups sliced).
- Place apple slices in a 3-quart or larger slow cooker.
- Sprinkle 1/2 cup granulated sugar over the apples.
- Gently insert 1 cinnamon stick among the apple slices.
- Drizzle 2 tablespoons of fresh lemon juice evenly over the apples.
- Cover and cook on low for 6 1/2 to 8 hours, or until apples are very tender and have formed a thick sauce.
- Remove the cinnamon stick and discard.
- Stir in 1/4 teaspoon of ground nutmeg.
- Serve warm or at room temperature. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
92g
Fat
0g
Carbs
9g