Ingredients for Awesome Roast Pork
- Garlic Cloves
- 1 teaspoon salt
- 1 tablespoon dried thyme
- Black Pepper
- 2 tablespoons olive oil
- Pork Loin Roast
How to Make Awesome Roast Pork
- In a small bowl, combine 1 tbsp dried rosemary, 1 tbsp dried thyme, 2 tsp garlic powder, and 1 tsp salt.
- Drizzle 2 tbsp olive oil over the pork roast and rub the herb mixture evenly over the entire surface of the meat.
- Cover and refrigerate for at least 1 hour (or up to overnight for even more flavor).
- Preheat oven to 350°F (175°C).
- Place the pork roast in a roasting pan.
- Roast in the preheated oven until a meat thermometer inserted into the thickest part of the pork registers 160°F (71°C), about 1 hour 25 minutes (cooking time may vary depending on the size of your roast).
- Remove from oven and let the pork rest for at least 10 minutes before slicing thinly to serve. This allows the juices to redistribute, resulting in a more tender and flavorful roast.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
37 g
Sugar
0g
Fat
41g
Carbs
0g