Baby Herb Potatoes Recipe

These irresistible Baby Herb Potatoes are bursting with fresh herb flavor! Perfect as a side dish for burgers, grilled meats, or even enjoyed on their own. This recipe uses fresh herbs from your garden (or the store!) and tender baby potatoes for a simple yet elegant side. Easily customizable to your taste and perfect for a weeknight dinner or a summer barbecue. Get ready to impress your family and friends!

Prep Time 15 mins
Cook Time 35 mins
Calories 253 kcal
Protein 7g
Rating Be the first
Baby Herb Potatoes 303

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baby Herb Potatoes

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How to Make Baby Herb Potatoes

  1. Wash and halve 1 lb baby potatoes.
  2. Boil potatoes in salted water until tender, about 15-20 minutes. Drain well and rinse with cool water to stop the cooking process.
  3. While potatoes boil, prepare the herb mixture: In a large skillet, heat 4 tablespoons olive oil over medium-low heat. Add 2 cloves minced garlic and 1/4 cup chopped fresh herbs (a mix of rosemary, thyme, and parsley is recommended). Cook for 2-3 minutes, until fragrant.
  4. Add the halved potatoes to the skillet with the herb mixture. Increase heat to medium and cook, stirring occasionally, for 8-10 minutes, until the potatoes are lightly browned and tender.
  5. Season generously with salt and freshly ground black pepper to taste.
  6. Serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

5g

Fat

9g

Carbs

10g

Frequently Asked Questions

How long does it take to make Baby Herb Potatoes?

Baby Herb Potatoes takes about 50 minutes from start to finish — roughly 15 minutes to prepare and 35 minutes to cook.

How many calories are in Baby Herb Potatoes?

Baby Herb Potatoes has approximately 253 calories per serving, with about 7 g protein, 10 g carbohydrates and 21 g fat.

What ingredients do I need for Baby Herb Potatoes?

The key ingredients for Baby Herb Potatoes are Baby Red Potatoes, Olive Oil, Fresh Basil, Fresh Rosemary, Fresh Oregano, Garlic. See the full list with measurements above.

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