Ingredients for Baby Pb J Bagel Sandwiches
- Miniature Bagels
- 2 tablespoons creamy peanut butter
- Strawberry Jelly
- 1 tablespoon melted butter
How to Make Baby Pb J Bagel Sandwiches
- Preheat your panini press or skillet over medium heat.
- Spread peanut butter evenly on the cut sides of the bottom halves of the bagels.
- Spread jelly evenly on the cut sides of the top halves of the bagels.
- Gently place the top halves of the bagels onto the bottom halves, jelly-side down, to create the sandwiches.
- Lightly brush the outside of each bagel sandwich with melted butter.
- If using a panini press, cook for 2-3 minutes, or until the bagels are lightly browned and grill marks appear. If using a skillet, cook for 2-3 minutes per side, or until golden brown and heated through.
- Remove from the press or skillet and let cool slightly before serving. Serve immediately for the best taste and texture!
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
22 g
Sugar
40g
Fat
16g
Carbs
19g
