Baked Ham In The Crock Pot Recipe

Effortlessly create a melt-in-your-mouth, juicy baked ham with this easy crockpot recipe! Perfect for holidays or a special weeknight dinner, this method ensures a tender, flavorful ham every time. Minimal prep, maximum flavor!

Prep Time 10 mins
Cook Time 8 mins
Calories 250.1 kcal
Protein 75g
Rating 5.0 (3 Reviews)
Baked Ham In The Crock Pot 126

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Ham In The Crock Pot

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How to Make Baked Ham In The Crock Pot

  1. Place 1/2 cup of water in the bottom of your slow cooker.
  2. Wrap a 3-4 pound pre-cooked ham (bone-in or boneless) tightly in aluminum foil.
  3. Place the foil-wrapped ham in the slow cooker.
  4. Cover and cook on high for 1 hour.
  5. Reduce the heat to low and cook for an additional 6-7 hours, or until the ham reaches an internal temperature of 140°F (60°C).
  6. Remove the ham from the slow cooker and let it rest for 10-15 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

107 g

Sugar

0g

Fat

16g

Carbs

0g

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