Ingredients for Banana And Strawberry Cups
- 1 cup sliced strawberries
- 1 cup sliced bananas
- Grand Marnier
- 1 tablespoon granulated sugar
- 1 tablespoon orange marmalade
- Salt
- Whipped cream (optional)
How to Make Banana And Strawberry Cups
- In a medium bowl, whisk together 2 tablespoons of Grand Marnier liqueur, 1 tablespoon of sugar, and 1 tablespoon of orange marmalade until well combined.
- Gently fold in 1 cup sliced strawberries and 1 cup sliced bananas.
- Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld. The longer it sits, the better!
- Serve the chilled fruit mixture in elegant wine glasses or small dessert cups.
- Top with a dollop of whipped cream (optional) and a sprig of fresh mint (optional) for an extra touch of elegance.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
106g
Fat
0g
Carbs
12g