Apple Juice Marinade Recipe

Unlock unbelievably juicy and flavorful chicken or pork with this easy apple juice marinade! Sweet and subtly tart, this marinade infuses your meat with delicious apple flavor, perfect for grilling, baking, or pan-frying. Get ready for tender, mouthwatering results!

Prep Time 10 mins
Cook Time 0 mins
Calories 376.8 kcal
Protein 16g
Rating 4.3 (8 Reviews)
Apple Juice Marinade

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Juice Marinade

  • 1 cup apple juice
  • Soy Sauce
  • Honey
  • Lemon Juice
  • 1 teaspoon garlic powder
  • Dry Mustard
  • Ginger

How to Make Apple Juice Marinade

  1. In a medium bowl, whisk together apple juice, olive oil, apple cider vinegar, Dijon mustard, garlic powder, onion powder, salt, and black pepper.
  2. Add chicken or pork to a resealable bag or shallow dish. Pour marinade over meat, ensuring it's fully coated.
  3. Marinate in the refrigerator for at least 4 hours, or preferably overnight for maximum flavor.
  4. Remove meat from marinade and discard the marinade. Grill, bake, or pan-fry your marinated meat to your desired doneness. Enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

167 g

Sugar

341g

Fat

0g

Carbs

30g