Banana Caramel Board Shorts Recipe

Indulge in the ultimate dessert decadence with our Banana Caramel Board Shorts! This over-the-top creation layers creamy ice cream, sweet bananas, rich caramel, crunchy macadamia nuts, and fluffy whipped cream for a flavor explosion. Perfect for a special occasion or a well-deserved treat, this recipe is easily customizable – try it with vanilla ice cream for a delightful twist! Prepare to be amazed!

Prep Time 5 mins
Cook Time 25 mins
Calories 662.3 kcal
Protein 16g
Rating 5.0 (5 Reviews)
Banana Caramel Board Shorts

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Banana Caramel Board Shorts

  • Chocolate Ice Cream
  • 2 ripe bananas
  • Salted Macadamia Nut
  • 1/2 cup caramel sauce
  • 1/2 cup whipped cream

How to Make Banana Caramel Board Shorts

  1. Scoop 2 cups of chocolate (or vanilla) ice cream into a large bowl or individual serving dishes.
  2. Slice 2 ripe bananas into 1/2-inch thick rounds and arrange them over the ice cream.
  3. Drizzle 1/2 cup of caramel sauce evenly over the banana slices.
  4. Sprinkle 1/4 cup of chopped macadamia nuts generously over the caramel.
  5. Top with 1/2 cup of whipped cream, dispensing evenly across the dessert.
  6. Garnish with extra macadamia nuts or a drizzle of caramel, if desired. Serve immediately and enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

170g

Fat

65g

Carbs

36g