Banana Pudding Bites Recipe

Satisfy your banana pudding craving in minutes with these no-bake Banana Pudding Bites! A quick and easy recipe inspired by Sandra Lee, perfect for a sweet treat or party appetizer. Creamy pudding, buttery vanilla wafers, and fresh banana slices combine for a delightful bite-sized dessert.

Prep Time 10 mins
Cook Time 15 mins
Calories 167.1 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Banana Pudding Bites

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Banana Pudding Bites

  • 2 ripe bananas
  • 1 sleeve (approximately 16-20) vanilla wafer cookies
  • Prepared Fat Free Sugar Free Banana Cream Pudding

How to Make Banana Pudding Bites

  1. Peel the bananas and discard the ends.
  2. Slice each banana into 10-12 pieces, approximately 1/2 inch thick.
  3. Arrange vanilla wafer cookies on a serving platter.
  4. Top each cookie with a banana slice.
  5. Dollop a heaping teaspoon of vanilla pudding onto each banana slice.
  6. Sprinkle with crumbled vanilla wafers for garnish.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

21g

Fat

6g

Carbs

9g

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