Banana Tahini Malted Recipe

Satisfy your sweet tooth with this creamy, dreamy Banana Tahini Malted Smoothie! Inspired by a craving for a thick vanilla shake, this recipe delivers a surprisingly decadent and healthy treat. Frozen for extra thickness, it's the perfect afternoon pick-me-up or post-lunch dessert. Get ready for a flavor explosion!

Prep Time 5 mins
Cook Time 18 mins
Calories 211.6 kcal
Protein 7g
Rating 5.0 (3 Reviews)
Banana Tahini Malted 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banana Tahini Malted

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How to Make Banana Tahini Malted

  1. Combine the sliced banana, tahini, malted milk powder, milk, ice, and vanilla extract (and optional salt/sweetener) in a food processor or blender.
  2. Blend for 1-2 minutes, or until completely smooth and creamy. Scrape down the sides as needed.
  3. Pour the smoothie into a mug or glass.
  4. For an extra thick and frosty texture, freeze for 15-20 minutes (or longer, if desired).
  5. Enjoy your delicious and healthy Banana Tahini Malted Smoothie! Perfect as a refreshing snack or dessert.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

80g

Fat

5g

Carbs

12g