Forktionary

Bananas And Milk Recipe

Relive childhood mornings with this simple yet satisfying Bananas and Milk recipe! Sweet, ripe bananas are sliced and drizzled with creamy milk, then dusted with a touch of sugar for a quick and easy breakfast or snack that's both nostalgic and delicious. Perfect for busy mornings or a healthy treat.

Prep Time 2 mins
Cook Time 5 mins
Calories 304.4 kcal
Protein 13g
Rating 4.5 (14 Reviews)
Bananas And Milk 77

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bananas And Milk

  • 1-2 ripe bananas, sliced
  • 1/2 cup milk (dairy or non-dairy)
  • 1 teaspoon granulated sugar (or to taste)

How to Make Bananas And Milk

  1. Slice 1-2 ripe bananas into bite-sized pieces.
  2. Place the banana slices in a bowl.
  3. Pour 1/2 cup of milk (dairy or non-dairy) over the bananas.
  4. Sprinkle 1 teaspoon of granulated sugar (or to taste) over the top.
  5. Enjoy immediately!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

132g

Fat

15g

Carbs

21g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes The Americas American Healthy Vegetarian Gluten Free Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Breakfast Fruit Easy Low Fat Vegetarian Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Number Of Servings