Banana Carrot Apple Oat Bran Muffins Recipe

These surprisingly delicious Banana Carrot Apple Oat Bran Muffins are a delightful treat, perfect for breakfast or a snack! Made with wholesome ingredients and bursting with flavor, this recipe is quick, easy, and unexpectedly amazing – even if it was thrown together on the spot! Get ready to impress yourself and your loved ones with these moist and flavorful muffins.

Prep Time 15 mins
Cook Time 28 mins
Calories 173 kcal
Protein 8g
Rating 4.0 (5 Reviews)
Banana Carrot Apple Oat Bran Muffins 98

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banana Carrot Apple Oat Bran Muffins

  • 0 All Purpose Flour (not used in recipe)
  • 1 1/2 cups oat bran
  • 1 1/2 teaspoons baking soda
  • 0 Baking Powder (not used in recipe)
  • 3/4 cup brown sugar
  • 3/4 cup granulated sugar
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 cup milk
  • 1 cup grated carrots
  • 1 cup chopped apple
  • 1 mashed ripe banana
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt

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How to Make Banana Carrot Apple Oat Bran Muffins

  1. Preheat oven to 400°F (200°C). Line a muffin tin with paper liners.
  2. In a small bowl, whisk together 1 ½ cups oat bran, 1 ½ teaspoons baking soda, ½ teaspoon ground cinnamon, and ¼ teaspoon salt.
  3. In a large bowl, cream together ½ cup vegetable oil, ¾ cup brown sugar, ¾ cup granulated sugar, 2 large eggs, 1 teaspoon vanilla extract, and 1 cup milk.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  5. Gently fold in 1 mashed ripe banana, 1 cup grated carrots, and 1 cup chopped apple.
  6. Fill muffin cups about ¾ full.
  7. Bake for 18-22 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

48g

Fat

6g

Carbs

9g

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