Barbecued Bologna Sandwich Recipe

Relive childhood memories with this surprisingly delicious Barbecued Bologna Sandwich! This simple recipe, a beloved school lunch staple, is now a family favorite. Sweet and savory barbecue sauce perfectly complements the slightly browned bologna, creating a flavor explosion you won't believe. Easy to make and guaranteed to please kids and adults alike. Get ready for a taste of nostalgia!

Prep Time 2 mins
Cook Time 10 mins
Calories 141.7 kcal
Protein 8g
Rating 5.0 (1 Reviews)
Barbecued Bologna Sandwich

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Barbecued Bologna Sandwich

  • 2 tablespoons barbecue sauce
  • 1 tablespoon ketchup
  • Light Bologna
  • White Bread

How to Make Barbecued Bologna Sandwich

  1. In a small bowl, whisk together 2 tablespoons of barbecue sauce and 1 tablespoon of ketchup.
  2. Thin the sauce mixture with 1 teaspoon of water until it reaches your desired consistency.
  3. Heat a skillet over medium heat. Place one slice of bologna in the skillet.
  4. Cook for 2-3 minutes per side, or until the bologna is lightly browned and begins to curl at the edges.
  5. Spread half of the barbecue sauce mixture evenly over the cooked bologna and continue cooking for another minute.
  6. Place the cooked bologna on a slice of bread. Top with another slice of bread and serve immediately.
  7. Enjoy your delicious and nostalgic Barbecued Bologna Sandwich! Make extra – they go fast!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

13g

Fat

1g

Carbs

9g