Forktionary

Basic Garlic Bread Recipe

Indulge in this incredibly easy and flavorful Basic Garlic Bread recipe! With just a few simple ingredients and 15 minutes, you'll have crispy, garlicky bread perfect for dipping, alongside soups, or as a satisfying snack. This recipe is a crowd-pleaser, guaranteed to elevate any meal!

Prep Time 5 mins
Cook Time 15 mins
Calories 893.5 kcal
Protein 60g
Rating 5.0 (1 Reviews)
Basic Garlic Bread

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Basic Garlic Bread

  • 1 baguette
  • Garlic Cloves
  • Olive Oil

How to Make Basic Garlic Bread

  1. Preheat your oven to 400°F (200°C).
  2. Slice a baguette diagonally into 1-inch thick slices, leaving about half an inch uncut at the bottom to hold it together.
  3. In a small bowl, whisk together 1/4 cup (60ml) melted butter, 4 cloves minced garlic, 1/2 teaspoon dried parsley, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  4. Generously brush the garlic butter mixture over each slice of the baguette, ensuring both sides are coated.
  5. Wrap the baguette tightly in aluminum foil.
  6. Bake for 10-12 minutes, or until golden brown and heated through.
  7. Remove from oven, let cool slightly, and serve immediately. Enjoy!

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

26g

Fat

18g

Carbs

48g

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Lactose 15 Minutes Or Less Time To Make Course Cuisine Preparation Healthy 5 Ingredients Or Less Breads Easy European Italian Dietary Low Cholesterol Healthy 2 Free Of Something Low In Something