Ingredients for Bbq Bacon Wrapped Mushrooms
- Button Mushrooms
- Pepper Bacon
- Barbecue Sauce
How to Make Bbq Bacon Wrapped Mushrooms
- Preheat oven to 400°F (200°C).
- Remove stems from 1 pound cremini mushrooms and discard or save for another use.
- Rinse mushrooms briefly and pat completely dry with paper towels. This is key for crispy bacon!
- Cut 6 slices of bacon in half. Wrap each mushroom with one bacon half, securing with a toothpick if needed.
- Arrange bacon-wrapped mushrooms on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes, or until bacon is golden brown and crispy.
- During the last 2-3 minutes of baking, brush the mushrooms with 2 tablespoons of your favorite BBQ sauce.
- Remove from oven and serve immediately. Enjoy!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
29 g
Sugar
13g
Fat
56g
Carbs
1g