Bbq Chicken And Beef Recipe

This mouthwatering BBQ Chicken and Beef recipe is a lifesaver for parties or busy weeknights! Slow-cooked to perfection in a crockpot, this recipe yields incredibly tender and flavorful chicken and beef, coated in a rich, smoky BBQ sauce. Perfect for feeding a crowd, with no leftovers guaranteed!

Prep Time 20 mins
Cook Time 510 mins
Calories 2353.9 kcal
Protein 127g
Rating 5.0 (1 Reviews)
Bbq Chicken And Beef 40

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bbq Chicken And Beef

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How to Make Bbq Chicken And Beef

  1. In your crockpot, combine 1 cup ketchup, 1/2 cup brown sugar, 1/4 cup yellow mustard, 2 tablespoons onion powder, 1 tablespoon garlic powder, 1 tablespoon chili powder, 1 tablespoon smoked paprika (or hickory smoke powder), and 1 teaspoon salt.
  2. Cook on low for 30 minutes. Taste and adjust seasonings as needed. Add more brown sugar for sweetness, mustard for tang, or chili powder for heat.
  3. Add 2 lbs boneless, skinless chicken breasts and 1.5 lbs beef stew meat (or chuck roast, cut into 1-inch cubes) to the crockpot. Stir to coat.
  4. Cook on low for 8-10 hours, or on high for 4-6 hours, or overnight for the most tender results. The longer it cooks, the more the flavors meld!
  5. Shred the chicken with two forks before serving. Serve on buns, over rice, or with your favorite sides.

Nutrition Information (Approximate per serving)

Sodium

68 g

Sugar

323g

Fat

383g

Carbs

28g