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How to Make Better Than Sex Cake Weight Watchers Style
- Preheat oven to 375°F (190°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine 1 box (15.25 oz) of your favorite chocolate cake mix, 3 large egg whites, and 1/2 cup diet soda (clear or lemon-lime recommended). Mix according to cake mix instructions, usually until well combined.
- Pour batter into the prepared pan and bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
- While the cake bakes, prepare the caramel topping: In a small saucepan over low heat, gently combine 1 (14 oz) can of sweetened condensed milk and 1/2 cup caramel sauce (store-bought or homemade). Stir frequently until smooth and heated through (about 5-7 minutes). Do not boil.
- Once the cake is baked, carefully remove it from the oven and immediately pour the warm caramel mixture evenly over the top.
- Sprinkle half of a 1.4 oz Heath bar, coarsely chopped, over the warm caramel.
- Let the cake cool completely in the pan before refrigerating for at least 30 minutes to allow the flavors to meld.
- Before serving, top with 1 (8 oz) container of your favorite light whipped topping and the remaining chopped Heath bar pieces.
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
42g
Fat
6g
Carbs
7g