Ingredients for Big Mac Sauce
- Miracle Whip
- 1/2 cup mayonnaise
- French Dressing
- Sweet Relish
- Dill Relish
- 1 teaspoon sugar
- Dried Onion
- White Vinegar
- Ketchup
- Salt
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How to Make Big Mac Sauce
- In a medium bowl, whisk together the mayonnaise, sweet pickle relish, yellow mustard, white wine vinegar, minced onion, garlic powder, paprika, and sugar until thoroughly combined.
- Taste and adjust seasonings as needed. Add more sugar for sweetness, vinegar for tang, or mustard for a bolder flavor.
- Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld. This step is crucial for the best taste!
- Serve immediately on your favorite burgers, fries, or sandwiches. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
11g
Fat
4g
Carbs
1g