Bisquick Cheeseburger Pie Recipe

This ridiculously easy cheeseburger pie is a family favorite! Made with ground turkey (or beef!), Bisquick, and your favorite cheese, it's a quick and customizable weeknight dinner. Add your own twist with spices, diced tomatoes, or different cheeses for endless variations. Get ready for a delicious and fun meal the whole family will love! Perfect for busy weeknights.

Prep Time 15 mins
Cook Time 35 mins
Calories 439.8 kcal
Protein 67g
Rating 3.5 (6 Reviews)
Bisquick Cheeseburger Pie 51

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bisquick Cheeseburger Pie

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How to Make Bisquick Cheeseburger Pie

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, brown 1 lb ground turkey over medium heat until cooked through. Drain any excess grease.
  3. Stir in 1 (1 ounce) package dry onion soup mix and 1/2 cup chopped onion.
  4. Add 1 cup shredded cheddar cheese and 1/4 cup milk to the turkey mixture. Mix well.
  5. In a separate bowl, whisk together 2 cups Bisquick mix and 1 cup milk until smooth.
  6. Pour the Bisquick mixture over the turkey mixture and stir gently to combine.
  7. Pour the mixture into a greased 9x13 inch baking dish.
  8. Bake for 30-35 minutes, or until golden brown and cooked through.
  9. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

15g

Fat

56g

Carbs

5g