Bit O Honey Candies Recipe

Relive your childhood with these homemade Bit O' Honey candies! A delicious and easy-to-make recipe featuring a creamy peanut butter and honey base, these bite-sized treats are perfect for sharing (or keeping all to yourself!). Easy to customize and even easier to eat, this recipe is a guaranteed crowd-pleaser. Get ready for a nostalgic flavor explosion!

Prep Time 15 mins

Cook Time 35 mins

Calories 191 kcal

Protein 13g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bit O Honey Candies

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How to Make Bit O Honey Candies

In a microwave-safe bowl, combine 1 cup of honey and 1 cup of creamy peanut butter. Microwave in 30-second intervals, stirring after each, until completely melted and smooth.
Gradually add 1 cup of powdered milk to the melted honey-peanut butter mixture. Stir until well combined. Knead the mixture with your hands until it forms a smooth, pliable dough.
Place a large sheet of wax paper on a clean surface. Turn the dough out onto the wax paper and roll it out to about 1/4 inch thickness.
Using a sharp knife or pizza cutter, cut the dough into 1-inch wide strips. Roll each strip into a small log, about 2-3 inches long.
Wrap individual candies in wax paper or small candy wrappers. Store in an airtight container at room temperature for up to a week.