Ingredients for Bloody Mary's Party Style
- 4 cups tomato juice
- 1/2 cup lemon juice (freshly squeezed)
- 4 tablespoons Worcestershire sauce
- Tabasco sauce, for individual guests to add as desired
- Salt
- Pepper
- 1.5 cups vodka
- Celery
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How to Make Bloody Mary's Party Style
- Combine tomato juice, lemon juice, Worcestershire sauce, hot sauce, prepared horseradish, celery salt, black pepper, olive juice, and chopped celery in a large pitcher.
- Refrigerate for at least 2 hours to allow flavors to meld. The longer it chills, the better it tastes!
- Just before serving, gently stir in the vodka.
- Fill glasses with ice.
- Pour the Bloody Mary mixture over the ice.
- Garnish with celery sticks and lime wedges.
- Serve with a selection of additional garnishes, such as olives, pickles, bacon strips, and of course, Tabasco for guests to customize their drinks!
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
12g
Fat
0g
Carbs
1g