Ingredients for Blow Your Mind Banana Pudding
- Eagle Brand Condensed Milk
- Cold Water
- Instant Banana Pudding Mix
- 2 cups heavy whipping cream
- Banana
- Vanilla Wafer
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How to Make Blow Your Mind Banana Pudding
- In a large bowl, whisk together the sweetened condensed milk (14 oz can), cold water (1 1/2 cups), and instant vanilla pudding mix (3.9 oz box) until smooth and creamy.
- Cover the bowl and refrigerate for at least 15 minutes to allow the pudding to thicken.
- In a separate bowl, beat the heavy whipping cream (2 cups) with an electric mixer until stiff peaks form.
- Gently fold the whipped cream into the chilled pudding mixture until just combined.
- Layer the ingredients in a 9x13 inch dish: start with a layer of Nilla wafers (about 1/2 of the package), followed by sliced bananas (about 3-4 ripe bananas, sliced), and then a generous layer of the pudding mixture. Repeat the layers until all ingredients are used, ending with a layer of pudding.
- Cover the dish and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and the pudding to set.
- Garnish with extra Nilla wafers and whipped cream before serving (optional). Enjoy!
- For a variation, you can gently mix the banana slices into the pudding mixture before layering. This will result in more banana throughout the pudding.
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
204g
Fat
110g
Carbs
18g
