Blue Cheese Spread Recipe

Indulge in this incredibly easy 5-minute blue cheese spread! Perfect for a quick appetizer, this creamy dip is divine served with crackers, celery sticks, or crisp apple slices. The sharp tang of blue cheese is perfectly balanced, making it an irresistible treat for any gathering or a simple weeknight snack.

Prep Time 5 mins
Cook Time 1 mins
Calories 286.1 kcal
Protein 20g
Rating 5.0 (5 Reviews)
Blue Cheese Spread 28

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Blue Cheese Spread

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Blue Cheese Spread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Blue Cheese Spread

  1. In a medium bowl, crumble the blue cheese using a fork.
  2. Add the cream cheese, mayonnaise, and sour cream. Mix until well combined.
  3. Stir in the chives and garlic powder. Season generously with salt and pepper to taste.
  4. Transfer to a serving bowl. Refrigerate for at least 15 minutes to allow flavors to meld (optional).
  5. Serve with your favorite crackers, celery sticks, or apple slices.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

6g

Fat

71g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)