Boracay Bliss Recipe

Escape to paradise with this tropical Boracay Bliss cocktail! Made with luscious Paradise Mango Rum Liqueur (or a delicious substitute!), this vibrant drink boasts the sweet taste of mango nectar. Perfect for a hot summer day or a relaxing evening, this easy 4-minute recipe is a must-try. Discover the unique flavor of Paradise Mango Rum Liqueur, a recent import from the Philippines with a texture similar to mango nectar. If unavailable, simply add some mango nectar for an equally delicious result. Get ready to experience pure bliss!

Prep Time 2 mins
Cook Time 4 mins
Calories 91.3 kcal
Protein 5g
Rating 4.0 (1 Reviews)
Boracay Bliss 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Boracay Bliss

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How to Make Boracay Bliss

  1. Combine 2 oz Paradise Mango Rum Liqueur (or substitute with 2 oz mango nectar and 1 oz white rum), 1 oz fresh lime juice, 0.75 oz simple syrup, and 4-5 ice cubes in a blender.
  2. Blend until completely smooth and frothy.
  3. Pour into a chilled cocktail glass.
  4. Garnish with a lime wedge or a sprig of mint.
  5. Enjoy your taste of Boracay!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

6g

Fat

28g

Carbs

1g