Ingredients for Breakfast Burrito
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How to Make Breakfast Burrito
- Heat a lightly oiled skillet or griddle over medium heat.
- In a bowl, whisk the eggs.
- Pour eggs into the skillet and cook, stirring occasionally, until set.
- Warm the tortilla; you can do this in a dry skillet, microwave, or oven.
- Spread the cooked eggs evenly over the tortilla.
- Sprinkle with cheese, bacon, potatoes, and onions.
- Drizzle with salsa.
- Carefully fold the sides of the tortilla inward, then roll up tightly.
- Serve immediately and enjoy your delicious breakfast burrito!
Nutrition Information (Approximate per serving)
Sodium
23 g
Sugar
11g
Fat
26g
Carbs
5g