Breakfast In A Bowl Recipe

Fuel your day with this delicious and healthy overnight oats recipe, inspired by Jillian Michaels of The Biggest Loser! This easy, make-ahead breakfast is packed with protein and fiber to keep you full and energized. Perfect for busy mornings!

Prep Time 15 mins
Cook Time 725 mins
Calories 283.5 kcal
Protein 41g
Rating Be the first
Breakfast In A Bowl 56

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Breakfast In A Bowl

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How to Make Breakfast In A Bowl

  1. Combine all ingredients in a blender.
  2. Blend until smooth. If needed, add a splash more milk to reach desired consistency.
  3. Pour mixture into a jar or container with a lid.
  4. Refrigerate overnight (or for at least 4 hours) to allow the oats to soften.
  5. In the morning, give it a stir and enjoy cold straight from the refrigerator! Optional toppings include fresh berries, nuts, seeds, or a drizzle of honey.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

46g

Fat

4g

Carbs

11g

Frequently Asked Questions

How long does it take to make Breakfast In A Bowl?

Breakfast In A Bowl takes about 740 minutes from start to finish — roughly 15 minutes to prepare and 725 minutes to cook.

How many calories are in Breakfast In A Bowl?

Breakfast In A Bowl has approximately 283.5 calories per serving, with about 41 g protein, 11 g carbohydrates and 8 g fat.

What ingredients do I need for Breakfast In A Bowl?

The key ingredients for Breakfast In A Bowl are Nonfat Yogurt, Nonfat Cottage Cheese, Steel Cut Oats, Slivered Almonds, Vanilla Extract, Allspice. See the full list with measurements above.

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