Breakfast Mock Cinnabon Low Carb Recipe

Satisfy your sweet tooth with this incredibly easy and delicious low-carb, South Beach Diet-friendly mock Cinnabon! Ready in minutes, this recipe uses simple ingredients to create a decadent breakfast or snack that's surprisingly filling. Perfect for those watching their carb intake, it's a guilt-free indulgence that will leave you feeling satisfied. Remember to count the pecans as part of your daily nut allowance if following the South Beach Diet.

Prep Time 2 mins
Cook Time 3 mins
Calories 153.6 kcal
Protein 29g
Rating 4.1 (31 Reviews)
Breakfast Mock Cinnabon Low Carb 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Breakfast Mock Cinnabon Low Carb

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How to Make Breakfast Mock Cinnabon Low Carb

  1. In a small bowl, combine 1/2 cup (4 ounces) of cottage cheese and 1 tablespoon of your favorite sugar substitute (e.g., erythritol, stevia). Mix well until combined.
  2. Sprinkle generously with 1/2 teaspoon of cinnamon.
  3. Top with 1/4 cup pecan halves.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

17g

Fat

6g

Carbs

1g