Brown Sugar Glaze For Ham Recipe

Elevate your holiday ham with this easy 5-minute brown sugar glaze! The perfect balance of sweet and savory, this shiny glaze will transform your ham into a show-stopping centerpiece. The rich brown sugar complements the ham's savory flavor, creating a mouthwatering combination your guests will adore.

Prep Time 5 mins
Cook Time 5 mins
Calories 906.8 kcal
Protein 4g
Rating 4.6 (53 Reviews)
Brown Sugar Glaze For Ham 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Brown Sugar Glaze For Ham

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How to Make Brown Sugar Glaze For Ham

  1. Preheat your oven to 350°F (175°C).
  2. In a medium saucepan, whisk together 1 cup firmly packed brown sugar, 2 tablespoons all-purpose flour, 1/2 teaspoon dry or prepared mustard, 1/8 teaspoon ground cinnamon, 3 tablespoons dry sherry, 3 tablespoons apple cider vinegar, and 3 tablespoons water.
  3. Cook over medium heat, stirring constantly, until the mixture comes to a boil and thickens slightly (about 2-3 minutes).
  4. Remove from heat and let cool slightly before brushing generously over your ham.
  5. Place the glazed ham in the preheated oven and bake for 15-20 minutes, or until heated through and the glaze is caramelized and bubbly.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

854g

Fat

0g

Carbs

76g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Condiments Etc Easy Marinades And Rubs Dietary Number Of Servings 3 Steps Or Less