Brown Sugar Iced Coffee Recipe

Escape the ordinary with this unbelievably creamy Brown Sugar Iced Coffee! Unlike your average iced coffee, this recipe uses brown sugar for a rich, caramel-like sweetness that's surprisingly addictive. We've adjusted the coffee-to-creamer ratio for a delightfully mild, perfectly balanced flavor. Get ready for your new favorite summer drink – it's cool, creamy, and intensely satisfying!

Prep Time 5 mins
Cook Time 10 mins
Calories 108.4 kcal
Protein 0g
Rating 4.7 (6 Reviews)
Brown Sugar Iced Coffee 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Brown Sugar Iced Coffee

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How to Make Brown Sugar Iced Coffee

  1. Combine 1 cup strong brewed coffee (cooled), 1/2 cup milk (dairy or non-dairy), 1/4 cup brown sugar, 1/4 teaspoon vanilla extract, and 1/2 cup ice cubes in a blender.
  2. Blend until smooth and creamy.
  3. Pour into a glass filled with ice and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

106g

Fat

0g

Carbs

9g