Bruschetta With Honey And Gorgonzola Cheese Recipe

This recipe elevates classic bruschetta with a sophisticated twist! Creamy Gorgonzola cheese meets the sweetness of honey atop perfectly toasted baguette slices, creating a delightful balance of flavors and textures. Easy to make and perfect for appetizers, parties, or a light lunch.

Prep Time 10 mins

Cook Time 25 mins

Calories 1265.9 kcal

Protein 83g

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Bruschetta With Honey And Gorgonzola Cheese

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bruschetta With Honey And Gorgonzola Cheese

1 baguette, sliced into 1-inch thick rounds
Extra Virgin Olive Oil
1 large garlic clove, cut in half
Gorgonzola
2 tablespoons honey

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How to Make Bruschetta With Honey And Gorgonzola Cheese

Preheat oven to 400°F (200°C).
Arrange baguette slices in a single layer on a baking sheet.
Rub each slice of bread with the cut garlic clove. Drizzle both sides with olive oil, ensuring even coating.
Bake for 8-10 minutes, or until the bread is golden brown and crisp.
Remove from oven and evenly distribute crumbled Gorgonzola cheese over the toasted baguette slices.
Return to the oven and bake for another 2-3 minutes, or until the cheese is melted and slightly bubbly.
Remove from oven and immediately drizzle each bruschetta slice with honey.
Serve immediately and enjoy the delightful combination of sweet and savory flavors!

Nutrition Information (Approximate per serving)

Sodium

119 g

Sugar

Fat

53g

Carbs

66g

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Starters Appetizers & Snacks Lunch Side Dishes European Italian French Mediterranean American Vegetarian Summer Recipes Fall Recipes Game Day Recipes Baking 30 Minutes Or Less

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Frequently Asked Questions

How long does it take to make Bruschetta With Honey And Gorgonzola Cheese?

Bruschetta With Honey And Gorgonzola Cheese takes about 35 minutes from start to finish — roughly 10 minutes to prepare and 25 minutes to cook.

How many calories are in Bruschetta With Honey And Gorgonzola Cheese?

Bruschetta With Honey And Gorgonzola Cheese has approximately 1265.9 calories per serving, with about 83 g protein, 66 g carbohydrates and 48 g fat.

What ingredients do I need for Bruschetta With Honey And Gorgonzola Cheese?

The key ingredients for Bruschetta With Honey And Gorgonzola Cheese are Baguette, Extra Virgin Olive Oil, Garlic Clove, Gorgonzola, Honey. See the full list with measurements above.