Ingredients for Butterscotch Oatmeal Bites
- Miniature Marshmallows
- 1 cup butterscotch chips
- 1/2 cup creamy peanut butter
- 1/4 cup unsalted butter
- Cheerios Toasted Oat Cereal
- 1/2 cup raisins
- Flaked Coconut
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How to Make Butterscotch Oatmeal Bites
- In a heavy-bottomed saucepan, combine 1 cup mini marshmallows, 1 cup butterscotch chips, 1/2 cup creamy peanut butter, and 1/4 cup unsalted butter.
- Cook over medium-high heat, stirring frequently, until marshmallows and butterscotch chips are completely melted and the mixture is smooth.
- Remove from heat and stir in 3 cups Cheerios cereal, 1/2 cup raisins, and 1/2 cup shredded coconut.
- Line a baking sheet with wax paper.
- Drop rounded tablespoons of the mixture onto the prepared baking sheet, leaving some space between each bite.
- Let the bites stand at room temperature for 10-15 minutes, or until firm.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
84g
Fat
30g
Carbs
10g
