Cafe Mexicano Recipe

Warm up on chilly mornings with this decadent Cafe Mexicano! This rich coffee recipe features a spiced whipped cream topping that will tantalize your taste buds. Perfect for a cozy breakfast or a delightful afternoon treat. Easy to make and incredibly satisfying!

Prep Time 5 mins
Cook Time 10 mins
Calories 139.4 kcal
Protein 2g
Rating 4.0 (1 Reviews)
Cafe Mexicano 46

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cafe Mexicano

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How to Make Cafe Mexicano

  1. In each of four coffee cups, pour 1 teaspoon of chocolate syrup.
  2. In a large mixing bowl, combine 1 cup of heavy cream, 1/4 teaspoon of ground cinnamon, 1/8 teaspoon of ground nutmeg, and 2 tablespoons of granulated sugar.
  3. Beat with an electric mixer until soft peaks form.
  4. In a separate bowl or directly into your coffee pot, stir 1/2 teaspoon of ground cinnamon into your freshly brewed hot coffee.
  5. Evenly divide the hot coffee among the four mugs, stirring gently to combine with the chocolate syrup.
  6. Top each mug generously with the spiced whipped cream and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

21g

Fat

35g

Carbs

2g