Ingredients for Cake Mix Chewy Date Nut Bars
- Yellow Cake Mix
- Brown Sugar
- Butter
- Eggs
- 1 cup pitted dates, chopped
- 1 cup chopped walnuts or pecans
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How to Make Cake Mix Chewy Date Nut Bars
- Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine the melted butter, eggs, and vanilla extract. Mix well.
- Add the cake mix, chopped dates, and nuts to the wet ingredients. Stir until everything is evenly combined. Do not overmix.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 35-40 minutes, or until a toothpick inserted into the center comes out with moist crumbs attached (it shouldn't be completely clean).
- Let the bars cool completely in the pan before cutting into squares. This allows them to set and makes them easier to cut.
- Once cooled, cut into bars and enjoy! Store leftover bars in an airtight container at room temperature.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
68g
Fat
16g
Carbs
8g