Ingredients for Caramel Apple Smoothie
- 2 medium apples (Honeycrisp or Fuji recommended), cored and peeled
- Vanilla Yogurt
- Brown Sugar
- Wheat Germ
- 1/2 teaspoon ground cinnamon
- Ice Cubes
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How to Make Caramel Apple Smoothie
- Core and peel two medium apples (Honeycrisp or Fuji recommended).
- Cut the apples into 1-inch chunks.
- Add the apple chunks, caramel sauce, milk, ice, cinnamon, and vanilla extract (if using) to a blender.
- Blend until completely smooth and creamy, adding a splash more milk if needed to reach desired consistency.
- Pour into a glass and enjoy immediately! Garnish with a cinnamon stick or a sprinkle of cinnamon for an extra touch.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
209g
Fat
26g
Carbs
20g