Ingredients for Caribbean Whirl
- Pineapple Juice
- Sugar
- Bananas
- Light Rum
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Caribbean Whirl? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Caribbean Whirl
- Combine 2 oz white rum, 4 oz pineapple juice, 2 oz coconut cream, 1 oz lime juice, and a handful of ice cubes in a blender.
- Blend until completely smooth and frosty.
- Pour into a hurricane glass filled with ice.
- Garnish with a pineapple wedge and a maraschino cherry (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
74g
Fat
0g
Carbs
9g