Ingredients for Cherry Marshmallow Christmas Squares
- 1 ½ cups graham crackers
- Miniature Marshmallows
- Red Maraschino Cherries
- Green Maraschino Cherries
- 1 (14-ounce) can sweetened condensed milk
- Flaked Coconut
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How to Make Cherry Marshmallow Christmas Squares
- Coarsely chop 1 ½ cups graham crackers.
- In a large bowl, combine 16 ounces mini marshmallows, 1 cup chopped maraschino cherries (red), and ½ cup chopped candied cherries (green).
- Stir in the chopped graham crackers.
- Add 1 (14-ounce) can sweetened condensed milk and mix by hand until thoroughly combined. The mixture will be thick.
- Grease an 8x8-inch glass baking dish.
- Sprinkle the bottom with ¼ cup shredded coconut.
- Spread the graham cracker mixture evenly in the baking dish and top with the remaining ¼ cup shredded coconut.
- Refrigerate for at least 2 hours, or preferably overnight, to allow the squares to set completely.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
161g
Fat
15g
Carbs
18g