Ingredients for Chicken Barbecue Pizza Topping
- 1 tablespoon olive oil (optional)
- Barbecue Sauce
- 1 cup cooked and shredded chicken breast
- 1/2 cup shredded mozzarella cheese (or fontina, smoked gouda, or a blend)
- Fontina Cheese
- Smoked Gouda Cheese
- Red Onion
- Green Bell Pepper
- Oregano
- Basil
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How to Make Chicken Barbecue Pizza Topping
- Preheat your oven to 450°F (232°C).
- Lightly brush your chosen pizza dough (12-inch) with 1 tablespoon of olive oil, if desired.
- Spread 1/2 cup of your favorite barbecue sauce evenly over the dough, leaving a 1/2-inch border.
- Add 1 cup cooked and shredded chicken breast.
- Sprinkle 1/2 cup of your choice of shredded cheese (mozzarella, fontina, smoked gouda, or a blend).
- Add your desired toppings: 1/2 cup thinly sliced red onions, 1/2 cup sliced green bell peppers, or any other favorites.
- Bake for 10-12 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
4g
Fat
13g
Carbs
0g