Chocolate Chip N Oatmeal Cookies Recipe

Melt-in-your-mouth Chocolate Chip Oatmeal Cookies! This incredibly easy recipe uses a cake mix shortcut for unbelievably delicious cookies that are ready in under 30 minutes. Perfect for satisfying any sweet tooth craving!

Prep Time 15 mins
Cook Time 15 mins
Calories 187.1 kcal
Protein 4g
Rating 4.5 (2 Reviews)
Chocolate Chip N Oatmeal Cookies 19

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chocolate Chip N Oatmeal Cookies

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How to Make Chocolate Chip N Oatmeal Cookies

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, combine 1 box (15.25 oz) of your favorite chocolate cake mix, 3 cups of rolled oats, 1/2 cup vegetable oil, and 2 large eggs.
  3. Mix thoroughly until all ingredients are well combined.
  4. Stir in 2 cups of chocolate chips (semi-sweet, milk chocolate, or a mix!).
  5. Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving about 2 inches between each cookie.
  6. Bake for 10-12 minutes, or until the edges are lightly golden brown and the centers are still slightly soft.
  7. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

53g

Fat

11g

Carbs

7g