Chocolate Milkshake With Ice Cream Recipe

Indulge in the ultimate chocolate milkshake experience! This decadent recipe combines rich chocolate ice cream with creamy milk and a touch of chocolate powder for an intensely satisfying treat. Perfect for a hot day or any time you crave a cool, sweet escape. Easily customizable with vanilla ice cream and a sprinkle of chocolate chips for extra flair.

Prep Time 5 mins
Cook Time 15 mins
Calories 1038.2 kcal
Protein 42g
Rating 5.0 (1 Reviews)
Chocolate Milkshake With Ice Cream 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chocolate Milkshake With Ice Cream

  • 1 cup milk
  • 8 scoops chocolate ice cream (or a combination of chocolate and vanilla)
  • 1 tablespoon cocoa powder
  • 2 tablespoons sugar
  • Hot Chocolate Powder
  • Chocolate syrup for drizzling

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How to Make Chocolate Milkshake With Ice Cream

  1. In a blender, combine 1 cup of milk, 2 tablespoons of chocolate powder, 2 tablespoons of sugar, and 1 tablespoon of cocoa powder.
  2. Blend until completely smooth and creamy.
  3. Divide the chocolate milkshake mixture evenly among four glasses.
  4. Drizzle a generous amount of chocolate syrup in a spiral pattern inside each glass.
  5. Add 2 scoops of chocolate ice cream (or a combination of chocolate and vanilla) to each glass.
  6. Top with a swirl of extra chocolate syrup and a sprinkle of chocolate chips (optional). Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

385g

Fat

104g

Carbs

52g

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