Chocolate Peanut Butter Spread Recipe

Indulge in this irresistible Chocolate Peanut Butter Spread! A decadent blend of creamy peanut butter, rich melted chocolate, and a hint of coffee, this homemade spread is dangerously delicious. Perfect for spreading on bagels, muffins, bread, cookies, pretzels, and more! Prepare to be amazed by this simple yet sensational recipe.

Prep Time 5 mins
Cook Time 12 mins
Calories 1607.9 kcal
Protein 101g
Rating 3.0 (1 Reviews)
Chocolate Peanut Butter Spread 31

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chocolate Peanut Butter Spread

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How to Make Chocolate Peanut Butter Spread

  1. In a large bowl, combine 1 cup of creamy peanut butter, 1 cup of melted semi-sweet chocolate chips, 1/2 cup (1 stick) of softened unsalted butter, 1 cup powdered sugar, and 1 teaspoon of vanilla extract.
  2. Beat with an electric mixer until completely smooth and creamy.
  3. In a small bowl, whisk together 2 tablespoons of instant coffee powder and 2 tablespoons of hot water until the coffee granules are fully dissolved.
  4. Add the coffee mixture to the peanut butter mixture and blend until well combined.
  5. Transfer the spread to an airtight container and refrigerate for at least 30 minutes to allow it to thicken.
  6. Bring to room temperature before serving and enjoy!

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

222g

Fat

209g

Carbs

26g