Chocolate Peanut Clusters Recipe

Indulge in these irresistible Chocolate Peanut Clusters! Easy to make in just 10 minutes, these no-bake treats are the perfect combination of crunchy peanuts and rich, melty chocolate. A guaranteed crowd-pleaser for any occasion!

Prep Time 5 mins
Cook Time 10 mins
Calories 70.7 kcal
Protein 3g
Rating Be the first
Chocolate Peanut Clusters 28

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chocolate Peanut Clusters

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How to Make Chocolate Peanut Clusters

  1. Melt 12 ounces of semi-sweet chocolate chips and 1 (14-ounce) can of sweetened condensed milk in a microwave-safe bowl in 30-second intervals, stirring until smooth and completely melted.
  2. Remove from microwave and let cool slightly.
  3. Stir in 3 cups of your favorite cereal (Rice Krispies, Chex, etc.) and 1 1/2 cups of roasted, salted peanuts.
  4. Line a baking sheet with parchment paper. Drop rounded tablespoons of the chocolate mixture onto the prepared baking sheet.
  5. Refrigerate for at least 2 hours, or until the clusters are firm.
  6. Store in an airtight container at room temperature for up to a week.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

28g

Fat

7g

Carbs

2g

Frequently Asked Questions

How long does it take to make Chocolate Peanut Clusters?

Chocolate Peanut Clusters takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Chocolate Peanut Clusters?

Chocolate Peanut Clusters has approximately 70.7 calories per serving, with about 3 g protein, 2 g carbohydrates and 5 g fat.

What ingredients do I need for Chocolate Peanut Clusters?

The key ingredients for Chocolate Peanut Clusters are Semi Sweet Chocolate Chips, Sweetened Condensed Milk, Crispy Rice Cereal, Peanuts. See the full list with measurements above.

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