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How to Make Chocolate Squares
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine one box (15.25 ounces) chocolate cake mix, 2 large eggs, and 1/3 cup vegetable oil.
- Mix until just combined. The batter will be thick.
- Pour batter into the prepared pan and spread evenly.
- Bake for 13-16 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let cool completely in the pan before cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
7g
Carbs
0g