Christina's Rosey Red Apple Cranberry Pie Recipe

Indulge in Christina's irresistible Rosey Red Apple Cranberry Pie! This unique twist on a classic combines sweet apples with subtly tart cranberry preserves for a vibrant, unforgettable flavor. Inspired by a family cranberry relish chef (Christina's niece!), the cranberries are cooked down to perfection, resulting in a beautiful rosy hue and a burst of cranberry flavor without the bitterness. Even without the preserves, this apple pie is heavenly! Perfect for Thanksgiving, holidays, or any occasion that calls for a show-stopping dessert.

Prep Time 45 mins
Cook Time 75 mins
Calories 574.2 kcal
Protein 9g
Rating Be the first
Christina's Rosey Red Apple Cranberry Pie 47

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Christina's Rosey Red Apple Cranberry Pie

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How to Make Christina's Rosey Red Apple Cranberry Pie

  1. Preheat oven to 375°F (190°C).
  2. Prepare the pie crust: If using store-bought, roll out according to package directions. If making from scratch, follow your favorite recipe.
  3. In a large bowl, combine the peeled, cored, and sliced apples, cranberry preserves, brown sugar, lemon juice, cinnamon, and nutmeg. Gently toss to coat.
  4. Pour the apple and cranberry mixture into the pie crust.
  5. Dot the top with butter.
  6. Cover the edges of the pie crust with foil to prevent burning.
  7. Bake for 45 minutes with the foil covering the edges.
  8. Remove the foil and bake for another 30 minutes, or until the crust is golden brown and the filling is bubbly.
  9. Let the pie cool completely on a wire rack before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

220g

Fat

29g

Carbs

31g

Frequently Asked Questions

How long does it take to make Christina's Rosey Red Apple Cranberry Pie?

Christina's Rosey Red Apple Cranberry Pie takes about 120 minutes from start to finish — roughly 45 minutes to prepare and 75 minutes to cook.

How many calories are in Christina's Rosey Red Apple Cranberry Pie?

Christina's Rosey Red Apple Cranberry Pie has approximately 574.2 calories per serving, with about 9 g protein, 31 g carbohydrates and 33 g fat.

What ingredients do I need for Christina's Rosey Red Apple Cranberry Pie?

The key ingredients for Christina's Rosey Red Apple Cranberry Pie are Double Crust Pie Crusts, Fresh Cranberries, White Sugar, Ground Cloves, Allspice, Apples. See the full list with measurements above.

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