Ingredients for Christy's Bbq Sauce
- 1 cup ketchup
- Mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup packed light brown sugar
- 2 tablespoons Worcestershire sauce
- Red Pepper
- Steak Sauce
- Malt Vinegar
- Honey
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How to Make Christy's Bbq Sauce
- In a medium saucepan, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, and hot sauce.
- Stir in the onion powder, garlic powder, paprika, salt, and black pepper.
- Bring the mixture to a simmer over medium heat, stirring occasionally.
- Reduce the heat to low and let the sauce simmer gently for 10-15 minutes, or until it has thickened slightly.
- Remove from heat and stir in the butter. Taste and adjust seasonings as needed.
- Serve immediately or let cool completely and store in an airtight container in the refrigerator for up to 2 weeks.
Nutrition Information (Approximate per serving)
Sodium
59 g
Sugar
170g
Fat
0g
Carbs
15g
