Ingredients for Barbecue Sauce For Chicken
- Salad Oil
- Water
- Onions
- Garlic Clove
- 1/4 cup brown sugar
- Salt
- Chili Powder
- 1 tablespoon smoked paprika
- 1/2 teaspoon black pepper
- Dry Mustard
- 1/4 teaspoon cayenne pepper
- 2 tablespoons Worcestershire sauce
- Hot Sauce
- Lemon Juice
- 1 cup ketchup
- Steak Sauce
- Green Pepper
- 1/2 cup apple cider vinegar
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How to Make Barbecue Sauce For Chicken
- In a medium saucepan, combine 1 cup ketchup, 1/2 cup apple cider vinegar, 1/4 cup brown sugar, 2 tablespoons Worcestershire sauce, 1 tablespoon smoked paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon black pepper, and 1/4 teaspoon cayenne pepper (optional).
- Bring the mixture to a simmer over medium heat, stirring occasionally.
- Reduce heat to low and let simmer gently for 45-60 minutes, stirring occasionally, until the sauce has thickened to your desired consistency.
- Remove from heat and let cool slightly before brushing generously onto grilled chicken pieces. For extra flavor, baste your chicken with the sauce during the last 10-15 minutes of grilling.
Nutrition Information (Approximate per serving)
Sodium
72 g
Sugar
87g
Fat
25g
Carbs
9g